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Food | Indian Diaspora Club
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Food

Replace your coffee with healthy ‘chicory’!

chicory

Very few know that root of chicory is the best substitute of caffeine. Moreover, this substitute also possess several health benefits. The herbaceous plant chicory, cultivated mostly in Europe, comes with a wealth of herbal health benefits. It helps in soothing digestive problem, detoxifying liver, preventing heartburn, reducing arthritis pain, boosting immunity system, and reducing chance of heart disease. It ...

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Ginger turmeric tea a cold buster!

tea

One of the best things in winters is to sip steaming hot tea while muffled in blankets. Moreover, the best thing is that one of the most-consumed beverages comes in a lot of varieties. Tea leaves can be blended with several other ingredients to get different flavours and aromas. One such flavour is ginger turmeric tea, which is a fantastic ...

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Feel sleepy all the time? Salt and protein-rich food could be reason

sleep

A research has suggested that salt content and protein-rich items in food leads a person to take longer naps. The research that tested few food items to check their effect on the body led the researchers found that only protein and salt were effectors of post-meal sleep. The researchers measured sleep and feeding behaviours on insects and discovered that alike ...

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Two-minute nutritious recipe for your child

Two minute nutritious recipe for your child

Providing food full of nutrition to his/her child is the concern of every parent. Recognising this concern, Ministry of women and child development of India has started sharing recipes of healthy meals for kids. Here is the recent shared recipe from them: Rice flakes powder luthuri Ingredients Rice flake powder (100 grams) Sugar (20 grams) Milk (50 Ml) Banana (1/2 ...

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Five must try Indian fusion desserts this Diwali

Five must try Indian fusion desserts this Diwali

This festive season, your taste buds must be craving for something utterly delicious. To satisfy that craving, here we list five must try Indian fusion desserts this Diwali. Here is the list: Oats Laddu: Prepared with oats, jiggery, ghee and dry fruits, this sweet among the best recipes to satishfy your taste buds with lots of health benefits.How to prepare: ...

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Decoding ‘Chutney’ and its origin

Decoding ‘Chutney’ and its origin

Chutney is one of the major food inventions of India-the largest spice producer in the world. One can’t expect an Indian Thali without ‘Chutney’ which was earlier known as ‘Chatni’ here. The word chutney is derived from the word ‘chatna’ which literally means ‘to lick’. Like ever other Indian food, this also has travelled places and evolved with the time. ...

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‘Jalebi’ the dish is not essentially Indian, five interesting facts

Jalebi the dish is not essentially Indian, five interesting facts

‘Jalebi’ the sweet meal offer us something more than pleasure to our palate. Generally prepared from the the batter of urad dal and rice flour with a little besan and wheat flour, this dish is a symbol that food, culture, languages and art have the ability to travel miles and adapt people from all regions and religions. Here are seven ...

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Five must try drinks from the soil of India

kaala khatta

India’s love for food is known globally and same ways its passion to experiment with food has also been recognised worldwide. This passion has many a time resulted in creating best of the dishes and drinks. Today’s write up is dedicated to drinks from the soil of India. Varying from a steaming hot beverage to ‘thandi Lassi’ different regions in ...

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Shahi Tukda-A must try Indian dessert from the soil of Lucknow

Shahi Tukda-A must try Indian dessert from the soil of Lucknow

Lucknow Shahi Tukda is a delight to have for dessert lovers. Originated in Lucknow, it is a bread pudding dessert of fried bread slices soaked in hot milk with saffron and cardamom. Here is the recipe of this nawabi dessert: Ingredients: Bread slices, full cream milk, granulated sugar, milk powder, saffron strands, granulated sugar, water, cardamom powder, rose water, A ...

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